NY gal and her life behind the steeler curtain with her husband, pets, and twin daughters
Ingredients-
2 cups fresh basil
1/4 cup toasted pine nuts
2 cups olive oil
2 cloves of garlic
1/2 cup Parmesan cheese
Salt & Pepper
Place all the ingredients in a blender or food processor; blend until well mixed. Add Salt & pepper to taste.
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